Newcity is pleased to announce the return of our biggest culinary feature of the year, The Big Heat: Chicago’s Food and Drink Fifty, set to be featured in our April issue.
Ahead of this year’s James Beard Awards, this edition will chronicle the behind-the-scenes forces – restaurateurs, entrepreneurs and more – who bring Chicago’s culinary and cocktail culture to life. It’s an insight into the restaurant and bar scene that you can’t find anywhere else, any time.
This edition reaches the passionate cultural consumers of Chicago, particularly those who regularly seek experiences in fine dining and drinking. Restaurants, bars and any institution, business or development wanting to reach an audience passionate about Chicago’s thriving food and drink world are welcome and encouraged to advertise.
Please email [email protected] or call 312.243.876 to request rates or more information.
Publication date: April (Streets March 28)
Space reservation deadline: March 7
Advertising materials deadline: March 14
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